This Mango and Pomegranate Salad is great any day, for any occasion. It's a vibrant, nutritious option that's not only beautiful but also incredibly easy to prepare. You can prepare it in just about 15 minutes, using only five main ingredients!
1mangocut into small cubes - large, or 2 smaller mangos
1/2cupcilantrocoarsely chopped
1/2red bell peppercut into small cubes
1/4cupred onionfinely diced
1/2cuppomegranate seeds
2tablespoonslemon juice from fresh lemons
2teaspoonsbalsamic glaze
Instructions
Dice the mango, red bell pepper, red onion, and cilantro and add to a mixing bowl. Then add the pomegranate seeds to the mixing bowl.
Splash with the fresh lemon and drizzle the balsamic vinegar on top. Mix well to combine.
Notes
Choose Ripe Mangoes: Select ripe but firm mangoes for the best flavor and texture. Look for mangoes that yield slightly to gentle pressure and have a sweet aroma.
Chill Ingredients: It's refreshing to use chilled ingredients, especially during hot weather. Consider refrigerating your mango and vegetables before assembling the salad. Or, chill it in the fridge before serving.